A recent study by food scientists confirms low fibre intake among Estonians

For normal gut and body function, the diet should contain sufficient amounts of (at least 25 – 35 grams of) a variety of dietary fibres. Fibres are a type of carbohydrates forming a big group of molecules of very different structures and sizes that have different functions in our body.

A recent study by food scientists confirms low fibre intake among Estonians

Why the pandemic may pave the way for online voting?

Covid-19 is a democratic time bomb. Is electronic voting the answer?This article was originally published on Apolitical.

Why the pandemic may pave the way for online voting?

Computers in TalTech computer classrooms are helping to break down molecules of COVID-19

Thanks to the cooperation of the university’s IT staff, the currently unused computers in the empty computer classrooms of the university were reassigned to break down...

Computers in TalTech computer classrooms are helping to break down molecules of COVID-19

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